Beyond hunger: The hidden cost of healthy eating has risen 25% in five years, FAO report reveals

AI justification

25% cost increase in healthy diets harms SDG 1, 2, 3, and UDHR Article 25, outweighing awareness benefits. | The FAO's identification of healthy diet principles is a positive step toward global nutritional awareness and aligns with SDG 2 and 3. However, the 25% rise in the cost of healthy eating, rendering it inaccessible to nearly one-third of the global population, constitutes a severe violation of the right to adequate food and health, undermining these same SDGs.